Cooking Steak to Perfection!!

Apparently, yesterday was "White Day," a holiday that some people celebrate in Asia. (You can learn more about it here.) It generally is a holiday equivalent to that of a Valentine's Day and differs in the countries that do celebrate it. Anyway, coincidentally, I did make steak last night because the fiance asked for it.

It was cooked to perfection with a little help from this recipe that I found online at Steamy Kitchen. She basically describes the secret to a tender, flavorful, perfect steak. All you need is a little bit of time and a lot of sea salt.